Comments on: gallitos (costa rican breakfast tacos)

By: Mike

Mike — Wed, 29 Jul 2009 01:15:05 +0000

It looks very tasty!!!

By: Lynne

Lynne — Wed, 12 Nov 2008 01:00:04 +0000

Very tasty-looking-a great breakfast treat.

By: Katie

Katie — Tue, 11 Nov 2008 12:58:54 +0000

YUM! All those toppings look absolutely fabulous!!

By: pinkstripes

pinkstripes — Mon, 10 Nov 2008 18:02:12 +0000

Oh, man, those look yummy. Breakfast burritos and tacos are my favorite morning treat.

By: Cheryl

Cheryl — Mon, 10 Nov 2008 03:56:56 +0000

This is kind of shortcutty and lame, but I spray my corn tortillas with Pam, one at a time, and stack them up. Then put the whole stack in the microwave for 30 seconds or so, until all of them are heated through. Voila! Soft, flexible, delicious corn tortillas! Works like a charm!

By: Louise

Louise — Mon, 10 Nov 2008 03:31:52 +0000

Mmmm, beautiful! This would be perfect on a day when the next meal may well be dinner, and someone else would lend a hand with the dishes.

By: RecipeGirl

RecipeGirl — Sun, 09 Nov 2008 16:03:47 +0000

Add eggs, wrap them up in a large flour tortilla to make a burrito, and you’ll have what they call a California Burrito here in SoCal. We love them… but they’re definitely a once-in-a-while treat. Our local taco stands sell them for about $3.50 in the mornings!