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	<title>Comments on: red velvet cake comparison</title>
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	<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/</link>
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		<title>By: IN THE KITCHEN: Green Velvet Cupcakes&#8230;a St. Patty&#8217;s Day Delight! &#171; daily nibbles</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-10128</link>
		<dc:creator>IN THE KITCHEN: Green Velvet Cupcakes&#8230;a St. Patty&#8217;s Day Delight! &#171; daily nibbles</dc:creator>
		<pubDate>Tue, 16 Mar 2010 16:57:51 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-10128</guid>
		<description>[...] (from Apple A Day&#8217;s cupcakes &#8211; adapted from Saveur - and found on The Way The Cookie Crumbles) [...]</description>
		<content:encoded><![CDATA[<p>[...] (from Apple A Day&#8217;s cupcakes &#8211; adapted from Saveur - and found on The Way The Cookie Crumbles) [...]</p>
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		<title>By: bridget</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-10112</link>
		<dc:creator>bridget</dc:creator>
		<pubDate>Mon, 15 Mar 2010 20:58:44 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-10112</guid>
		<description>Lauren - I&#039;ve done both.  I think it depends mostly on the situation.</description>
		<content:encoded><![CDATA[<p>Lauren &#8211; I&#8217;ve done both.  I think it depends mostly on the situation.</p>
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		<title>By: Lauren</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-10109</link>
		<dc:creator>Lauren</dc:creator>
		<pubDate>Mon, 15 Mar 2010 20:12:08 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-10109</guid>
		<description>My question is more related to the silicone cups - do you leave the cupcakes in them to serve? Or take them out?</description>
		<content:encoded><![CDATA[<p>My question is more related to the silicone cups &#8211; do you leave the cupcakes in them to serve? Or take them out?</p>
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		<title>By: In the red &#171; Kat in the Kitch</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-9862</link>
		<dc:creator>In the red &#171; Kat in the Kitch</dc:creator>
		<pubDate>Mon, 22 Feb 2010 05:17:04 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-9862</guid>
		<description>[...] Velvet Cake with Cream Cheese Buttercream Frosting from TWTCC via AAD via saveur.com via the [...]</description>
		<content:encoded><![CDATA[<p>[...] Velvet Cake with Cream Cheese Buttercream Frosting from TWTCC via AAD via saveur.com via the [...]</p>
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		<title>By: IN THE KITCHEN: The Pink Velvet Cupcake Comparison &#171; DAILY NIBBLES</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-9814</link>
		<dc:creator>IN THE KITCHEN: The Pink Velvet Cupcake Comparison &#171; DAILY NIBBLES</dc:creator>
		<pubDate>Sun, 14 Feb 2010 19:59:16 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-9814</guid>
		<description>[...] a red velvet comparison of three different recipes from Magnolia Bakery, Gina&#8217;s Skinny, and Apple A Day (from The Way The Cookie Crumbles blog). They are pink instead of red because I didn&#8217;t have [...]</description>
		<content:encoded><![CDATA[<p>[...] a red velvet comparison of three different recipes from Magnolia Bakery, Gina&#8217;s Skinny, and Apple A Day (from The Way The Cookie Crumbles blog). They are pink instead of red because I didn&#8217;t have [...]</p>
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	<item>
		<title>By: IN THE KITCHEN: Pink Velvet Cupcake Comparison &#171; DAILY NIBBLES</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-9813</link>
		<dc:creator>IN THE KITCHEN: Pink Velvet Cupcake Comparison &#171; DAILY NIBBLES</dc:creator>
		<pubDate>Sun, 14 Feb 2010 19:38:28 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-9813</guid>
		<description>[...] a red velvet comparison of three different recipes from Magnolia Bakery, Gina&#8217;s Skinny, and Apple A Day (from The Way The Cookie Crumbles blog). They are pink instead of red because I didn&#8217;t have [...]</description>
		<content:encoded><![CDATA[<p>[...] a red velvet comparison of three different recipes from Magnolia Bakery, Gina&#8217;s Skinny, and Apple A Day (from The Way The Cookie Crumbles blog). They are pink instead of red because I didn&#8217;t have [...]</p>
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		<title>By: Day 113 &#38; 112: Weekend in Lake Placid &#171; DAILY NIBBLES</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-9782</link>
		<dc:creator>Day 113 &#38; 112: Weekend in Lake Placid &#171; DAILY NIBBLES</dc:creator>
		<pubDate>Thu, 11 Feb 2010 22:24:40 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-9782</guid>
		<description>[...] buy to my weekday meals and find healthier baked-goods recipes. Although, I do have the the Apple A Day red velvet cake on my mind for Valentine&#8217;s [...]</description>
		<content:encoded><![CDATA[<p>[...] buy to my weekday meals and find healthier baked-goods recipes. Although, I do have the the Apple A Day red velvet cake on my mind for Valentine&#8217;s [...]</p>
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		<title>By: Day 113 &#38; 112: Weekend in Lake Placid &#171; FITOGRAPHY</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-9724</link>
		<dc:creator>Day 113 &#38; 112: Weekend in Lake Placid &#171; FITOGRAPHY</dc:creator>
		<pubDate>Mon, 08 Feb 2010 16:29:28 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-9724</guid>
		<description>[...] buy to my weekday meals and find healthier baked-goods recipes. Although, I do have the the Apple A Day red velvet cake on my mind for Valentine&#8217;s Day:) Possibly related posts: (automatically generated)Finally [...]</description>
		<content:encoded><![CDATA[<p>[...] buy to my weekday meals and find healthier baked-goods recipes. Although, I do have the the Apple A Day red velvet cake on my mind for Valentine&#8217;s Day:) Possibly related posts: (automatically generated)Finally [...]</p>
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		<title>By: bridget</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-9427</link>
		<dc:creator>bridget</dc:creator>
		<pubDate>Fri, 15 Jan 2010 22:52:10 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-9427</guid>
		<description>melissa - I don&#039;t understand why it would be watery, as the only liquid in the recipe is a tiny bit of extract.  If you just mean that it isn&#039;t firm enough, you can try chilling it or adding more powdered sugar.</description>
		<content:encoded><![CDATA[<p>melissa &#8211; I don&#8217;t understand why it would be watery, as the only liquid in the recipe is a tiny bit of extract.  If you just mean that it isn&#8217;t firm enough, you can try chilling it or adding more powdered sugar.</p>
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		<title>By: melissa blanco</title>
		<link>http://www.crumblycookie.net/2009/02/12/red-velvet-cake-comparison/#comment-9425</link>
		<dc:creator>melissa blanco</dc:creator>
		<pubDate>Fri, 15 Jan 2010 22:44:15 +0000</pubDate>
		<guid isPermaLink="false">http://crumblycookie.wordpress.com/?p=2220#comment-9425</guid>
		<description>hello, i am making the red velvet cake from apple a day. But my frosting is coming out watery. i did as the directions asked, but it is really watery. and not sticking to the cake as it is suppose to be. HELP PLZ!</description>
		<content:encoded><![CDATA[<p>hello, i am making the red velvet cake from apple a day. But my frosting is coming out watery. i did as the directions asked, but it is really watery. and not sticking to the cake as it is suppose to be. HELP PLZ!</p>
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