Comments on: bran muffins

By: fried blue

fried blue — Sat, 03 Oct 2009 00:53:37 +0000

I can always use more fibre in my diet.

By: bridget

bridget — Fri, 02 Oct 2009 12:53:45 +0000

Cecilia – I guess everyone has their own ideas of “healthy”. With 100% unrefined grains and less than half the fat of most muffin recipes, these pass with flying colors in my book.

By: Cecilia

Cecilia — Fri, 02 Oct 2009 09:56:59 +0000

These look great! However, it would be interesting to know the calorie/fat/carb ratios and that way know exactly how healthy these are…

By: Hélène

Hélène — Fri, 02 Oct 2009 01:29:27 +0000

This is such a delicious recipe that you are sharing.

By: Dolce

Dolce — Thu, 01 Oct 2009 20:31:54 +0000

So I guess this goes way passed the chocolate caramel crunch tart
I also like to bake cookies with whole wheat flour. Still too rich for a regular day, but when you want to indulge a little, at least you are getting whole grains.

By: Melissa

Melissa — Thu, 01 Oct 2009 20:31:18 +0000

I love bran muffins…one of the few healthy things I love! I think these would be great topped off with some honey butter…not drenched, but a dab would do me good!
Thanks for the great recipe…off to Trader Joes for the ingredients!

By: Lynda

Lynda — Thu, 01 Oct 2009 20:13:16 +0000

I love a healthy muffin recipe! Can’t wait to give these a try – they look delish too!

By: Ramya Kiran

Ramya Kiran — Thu, 01 Oct 2009 09:04:49 +0000

wow, these muffins sound and look so healthy. Now this will be on the top on my “will be trying” recipe list. Thanks for sharing!

By: Nutmeg Nanny

Nutmeg Nanny — Thu, 01 Oct 2009 00:03:51 +0000

What delicious looking muffins! My stepmom used to make bran muffins all the time but since I moved to NY I have not made them. I need to now!

By: WEndy

WEndy — Wed, 30 Sep 2009 21:15:58 +0000

Your muffins look great! Math, smath.