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	<title>Comments on: jalapeno-baked fish with roasted tomatoes and potatoes</title>
	<atom:link href="http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/</link>
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		<title>By: Bruce</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-24209</link>
		<dc:creator>Bruce</dc:creator>
		<pubDate>Tue, 17 May 2011 01:10:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-24209</guid>
		<description>Outstanding recipe.  So easy, flavorful and healthy.  The only thing I need to do next time is make sure the potatoes are more completely cooked before baking with the fish.

Thanks Bridget!</description>
		<content:encoded><![CDATA[<p>Outstanding recipe.  So easy, flavorful and healthy.  The only thing I need to do next time is make sure the potatoes are more completely cooked before baking with the fish.</p>
<p>Thanks Bridget!</p>
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		<title>By: RickR</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-22365</link>
		<dc:creator>RickR</dc:creator>
		<pubDate>Tue, 08 Mar 2011 17:24:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-22365</guid>
		<description>I made this with a slight variation that would make Rick Bayless proud, because it was sensational. First I made garlic mashed Yukon Gold potatoes with chives mixed in.

While potatoes were cooking I prepared the fish (used orange roughy) by laying in a glass baking dish, little EVOO and S&amp;P.  I then pureed a can of fire roasted diced tomatoes with 4 canned Chipotle peppers in adobo sauce, garlic clove and cilantro. Poured that ovet the fish and baked in a preheated 430 deg oven. 

So much flavor.. served over the mashed potatoes. I am making this again of Friday it was sooo good.</description>
		<content:encoded><![CDATA[<p>I made this with a slight variation that would make Rick Bayless proud, because it was sensational. First I made garlic mashed Yukon Gold potatoes with chives mixed in.</p>
<p>While potatoes were cooking I prepared the fish (used orange roughy) by laying in a glass baking dish, little EVOO and S&amp;P.  I then pureed a can of fire roasted diced tomatoes with 4 canned Chipotle peppers in adobo sauce, garlic clove and cilantro. Poured that ovet the fish and baked in a preheated 430 deg oven. </p>
<p>So much flavor.. served over the mashed potatoes. I am making this again of Friday it was sooo good.</p>
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		<title>By: Liz</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-21142</link>
		<dc:creator>Liz</dc:creator>
		<pubDate>Tue, 01 Feb 2011 22:09:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-21142</guid>
		<description>Made this last night for my husbands birthday  - all of his favorites in one easy dish!  It was so good, I shared it on my blog - hope you don&#039;t mind.  it was awesome!  Love your blog - I&#039;m making your Crockpot Pulled Pork for the Super Bowl.</description>
		<content:encoded><![CDATA[<p>Made this last night for my husbands birthday  &#8211; all of his favorites in one easy dish!  It was so good, I shared it on my blog &#8211; hope you don&#8217;t mind.  it was awesome!  Love your blog &#8211; I&#8217;m making your Crockpot Pulled Pork for the Super Bowl.</p>
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		<title>By: Branny</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-13897</link>
		<dc:creator>Branny</dc:creator>
		<pubDate>Sun, 17 Oct 2010 14:15:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-13897</guid>
		<description>Alright.  I adore this recipe.  Precooking the potatoes?  Awesome.  In the baking dish?  Genius.  This recipe was on my list of &quot;to try&quot; meals before I stopped eating meat and I sort of don&#039;t want to stop my carnivorous ways now.  This is an awesome meal to cook after my 13 hour work days!</description>
		<content:encoded><![CDATA[<p>Alright.  I adore this recipe.  Precooking the potatoes?  Awesome.  In the baking dish?  Genius.  This recipe was on my list of &#8220;to try&#8221; meals before I stopped eating meat and I sort of don&#8217;t want to stop my carnivorous ways now.  This is an awesome meal to cook after my 13 hour work days!</p>
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		<title>By: Su</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-11626</link>
		<dc:creator>Su</dc:creator>
		<pubDate>Tue, 22 Jun 2010 19:51:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-11626</guid>
		<description>Hi!
Thank you soo much for posting this recipe. My husband wanted fish with jalapenos and i was looking for a recipe and i found yours. A very simple one to follow, i am definitely going to make it tonight. Thank  you very much for taking time to post this. 
Su.</description>
		<content:encoded><![CDATA[<p>Hi!<br />
Thank you soo much for posting this recipe. My husband wanted fish with jalapenos and i was looking for a recipe and i found yours. A very simple one to follow, i am definitely going to make it tonight. Thank  you very much for taking time to post this.<br />
Su.</p>
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		<title>By: Jil</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-10355</link>
		<dc:creator>Jil</dc:creator>
		<pubDate>Tue, 30 Mar 2010 04:26:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-10355</guid>
		<description>I&#039;ve made this recipe twice in the last week -- it is so good, and so easy! It&#039;s definitely going into regular rotation &#039;round these parts.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve made this recipe twice in the last week &#8212; it is so good, and so easy! It&#8217;s definitely going into regular rotation &#8217;round these parts.</p>
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		<title>By: Christina</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-10282</link>
		<dc:creator>Christina</dc:creator>
		<pubDate>Thu, 25 Mar 2010 16:12:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-10282</guid>
		<description>Made this last night and LOVED it!</description>
		<content:encoded><![CDATA[<p>Made this last night and LOVED it!</p>
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		<title>By: Manggy</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-9822</link>
		<dc:creator>Manggy</dc:creator>
		<pubDate>Tue, 16 Feb 2010 08:53:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-9822</guid>
		<description>I LOVE LOVE fish with tomato sauce. I can&#039;t explain it, but there&#039;s something so awesome about the combination. I need all my meals to be like this too and maybe I&#039;d lose a lot more weight! (Gained ten pounds, ugh.)</description>
		<content:encoded><![CDATA[<p>I LOVE LOVE fish with tomato sauce. I can&#8217;t explain it, but there&#8217;s something so awesome about the combination. I need all my meals to be like this too and maybe I&#8217;d lose a lot more weight! (Gained ten pounds, ugh.)</p>
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		<title>By: Liz</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-9819</link>
		<dc:creator>Liz</dc:creator>
		<pubDate>Mon, 15 Feb 2010 19:59:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-9819</guid>
		<description>I made this dish Saturday night and it was so yummy (and so easy - as you pointed out).  I also don&#039;t have a microwave, so I roasted the potatoes in the baking dish by themselves at 350 for 25 mins.  I also used three fresh jalapenos instead of the pickled ones.  It was spicy, definitely on the hot side, but amazing.  I also added the sliced avocados and that helped balance the heat.  I think I need to buy Rick&#039;s cookbook now.  Thanks for posting a great recipe!</description>
		<content:encoded><![CDATA[<p>I made this dish Saturday night and it was so yummy (and so easy &#8211; as you pointed out).  I also don&#8217;t have a microwave, so I roasted the potatoes in the baking dish by themselves at 350 for 25 mins.  I also used three fresh jalapenos instead of the pickled ones.  It was spicy, definitely on the hot side, but amazing.  I also added the sliced avocados and that helped balance the heat.  I think I need to buy Rick&#8217;s cookbook now.  Thanks for posting a great recipe!</p>
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		<title>By: The Food Hunter</title>
		<link>http://www.crumblycookie.net/2010/02/11/jalapeno-baked-fish-with-roasted-tomatoes-and-potatoes/#comment-9818</link>
		<dc:creator>The Food Hunter</dc:creator>
		<pubDate>Mon, 15 Feb 2010 18:06:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.crumblycookie.net/?p=4809#comment-9818</guid>
		<description>I really do need to get more fish into my diet. This sounds perfect.</description>
		<content:encoded><![CDATA[<p>I really do need to get more fish into my diet. This sounds perfect.</p>
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