I wouldn’t say that I get tired of pizza, but with nothing to break our Friday night pizza routine lately, I thought a break might be in order. I considered some of my other favorite take-out options that I could make at home and decided, mm, big cheesy toasted sandwiches.
As much as I love [...]
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Cooking and eating, I think I manage to do ambitiously. I just really like food, and I want to enjoy it as much as absolutely possible. That means I need to eat whatever is offered to me with an open mind. My desire to try new foods is driven by curiosity, but [...]
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This is, for me, perfect lasagna. You can’t go wrong with most combinations of pasta + sauce + cheese, but this one has just the right balance of light and rich, cheese and tomatoes, pasta and sauce, vegetables and…well, not meat, because there is none.
But don’t worry, it isn’t vegetable lasagna. It’s vegetarian [...]
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Cooking déjà vu: When you start to make a recipe and then think, “Wait a minute…this seems familiar…have I made this before?!” Generally not a great sign because if you don’t remember it, perhaps it wasn’t worth remembering.
I actually found pictures of this soup from last year, when I’d apparently made it and decided [...]
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