Posted in gluten free, grilling, healthy, lamb, sandwiches, vegetables on Jul 31st, 2010
I actually made this back in February, but I figured most of the world was covered in snow in February and thus, not doing much grilling. Haha, suckers, grilling season lasts year round in the desert! Well, year round unless there’s an extra dose of heat in the summer, in which case you’re huddled inside [...]
Posted in citrus, gluten free, grilling, healthy, potatoes, summer, vegetables on Jul 29th, 2010
Last year I said, “You know what always makes me twitchy? Hearing people talk about how they just have sooo many zucchini or tomatoes or whatever from their garden.” Squeeeee!!!! And now I am one of those people! I am I am I am I am!!! Okay, sort of. I have hundreds of tomatoes growing, [...]
Posted in chocolate, cookies, dessert, tuesdays with dorie on Jul 27th, 2010
I’m putting myself on a diet. And by diet, I do mean a change in my eating habits that I have no intention of making permanent. Beach Trip is in two weeks, and it’s time to buckle down. My normal eating and exercise habits keep me healthy and slim enough to feel good most of [...]
After the lemon cream tart, I was pretty sure I was done with lemon cream. With thirty tablespoons of butter in the whole tart, there is no reasonably sized serving. And then there’s my favorite lemon tart, which uses the whole lemon, peel and all. But I was making this for my mom, and I [...]
Posted in cheese, summer, vegetables on Jul 22nd, 2010
I didn’t realize how sexual plants were until I started growing zucchini. Concerned that my plants weren’t being pollinated, I did some research and found that to hand-pollinate zucchini, all you have to do is rub the male flower’s pistil on the female’s stigma. Kinky. But how to tell the difference between male and female [...]
Posted in alcohol, cake, dessert, tuesdays with dorie on Jul 20th, 2010
Dorie calls this a cake, and I was determined to make it a cake and not bread. I baked it in a flat square with the intention of cutting the square in half to make a layered rectangular cake filled with frosting. Much later I realized that I’d confused the issue by forming a perfectly [...]
Posted in citrus, fruit, gluten free, grilling, mexican, pork, vegetables on Jul 15th, 2010
I try not to be picky. I like to call myself ‘particular’ – about the quality of ingredients and the care put into the preparation of a dish; Dave calls it persnickety. But eliminating whole categories of food from my diet because of a random childhood prejudice seems like a perfect way to cheat myself [...]
Posted in chocolate, cookies, dessert, tuesdays with dorie on Jul 13th, 2010
Certain desserts remind me of specific people. Chocolate plus cream plus butter on a big cookie is the perfect dessert for my sister’s husband (although he might pass on the cookie part – and maybe the cream and butter), so I made it a priority to make the tart noire when I saw my family [...]
Posted in bread, breakfast, quick bread, whole grains on Jul 11th, 2010
Every time I want to make pancakes, I have to look up my pumpkin pancake recipe and mentally subtract out the pumpkin and fall spices. It’s about time I made my basic pancake recipe more accessible. The thing about pancakes is that there are a lot of less-than-perfect recipes. Trust me, I’ve tried a lot [...]
My parents went to Bolivia, Hungary, Hawaii, New Zealand, Romania, Costa Rica, China, Panama, and Peru, and all I got was these lousy spices. Okay, actually, they’re pretty nice spices, especially the saffron (and three mystery spices) my mom just brought back from the Istanbul spice market. Besides, when your parents go on 2-3 international [...]
